A-1 Meatloaf 1 can tomato sauce - (8 oz) -- divided
2 pounds ground beef
1 medium onion -- chopped
1 cup fresh bread crumbs
1/3 cup A-1 Steak Sauce
2 eggs -- beaten
1/2 teaspoon freshly-ground black pepper
Reserve 1/2 can tomato sauce.
Mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; mix well. Press mixture into 9x5-inch loaf pan.
Bake at 350 degrees for 50 minutes; pour off fat. Top with reserved tomato sauce; bake 10 minutes more.
This recipe yields 8 servings.
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